Method: Wash chicken and cut into small pieces, salt, and a table spoon of yogurt with 1 hour of the day makhiye. Warm the oil and ginger and rasunabata with karaiye pemyajabata bhajuna. Play chicken with the cumin mixture of the red bank. Stay narate fried and grilled. Leave the chicken in the light of day again amce. If meat is not cooked, but a few of you. Care of chickens headed down from the stove.
Add flour, salt, water and yeast to create. Take bread semke taoyaya sand. Tomato, cucumber, dhanepata, pudinapata and onion salad with tomato and lemon, and salt making. Daiye go with the salt. Add the cooked chicken with 1 over the salad and bread, with yogurt. Now fold the bread with a paste tuthapika.
