Chicken Nachos Grande
2 cups shredded cooked chicken breast (with a roast chicken, a shortcut)
7 cups baked tortilla chips
8 shredded Cheddar cheese, low fat products
4 teaspoons lemon juice
¼ teaspoon garlic powder
¼ teaspoon onion powder
¼ cup black pepper
¼ tsp cumin
Topping ideas
Low-fat sour cream
Sliced black olives
Sauce
Chopped green onion
Cut tomatoes
Sliced jalapenos
Preheat 350 degree oven to. Lemon juice, garlic powder, onion powder, black pepper and cumin in a small bowl mix. Shredded chicken and place in a large bowl lemon juice / sauce mixture and add. Mix well. In a frying pan greased 9x13 intermediate layer of tortilla chips, seasoned half chicken, then half the cheese. Repeat the layers. Bake for 15-20 minutes or until hot and naked. Remove from stove and add elements to your taste.
